Wedderspoon's fermented apple cider vinegar infused with Manuka honey in New Zealand,This unique vinegar is made from cold-pressed organic apples and naturally fermented to preserve the mother of vinegar, The mother of vinegar is a beneficial bacteria that naturally converts fermented apple juice into vinegar,Wedderspoon takes pride in using high-quality ingredients and traditional fermentation methods to create this exceptional product, By combining the health benefits of apple cider vinegar with the antibacterial properties of Manuka honey, they have created a truly remarkable vinegar